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Chilaquiles with toppings at a breakfast table

A breakfast table · illustrative photograph

Breakfast in Sunrise Passage

Start with a little color.

Chilaquiles, warm tortillas and coffee before the day gets away from you.

Make a morning of it

Before work

Order coffee and eggs at the counter; tell us if you have a train to catch.

The weekend table

Come with time for breakfast. Larger parties should call before arriving.

Take the coffee along

Hot drinks travel well. Chilaquiles are best eaten here while the chips still have texture.

The first plate sets the tone.

Amanecer is built around a warm breakfast and a welcome at the counter. Salsa is spooned over chips close to serving, eggs are cooked to order and coffee can arrive before you have chosen.

Ask for salsa on the side if you prefer to add it yourself.

Morning questions

Do you serve breakfast all day?

Breakfast is served throughout the opening hours listed below. The kitchen does not reopen for dinner.

Can I have a dairy-free plate?

Ask for crema and cheese to be omitted, then check the remaining ingredients and shared preparation with the team.

Is the salsa spicy?

Heat varies by salsa. Ask for a taste or have it served separately.

Follow the morning into Sunrise Passage

Order at the front counter. If you need a particular table arrangement, call before your visit.

Wednesday to Friday
8am–2pm
Saturday and Sunday
8am–3pm
Monday and Tuesday
Closed