A short list
Three pizzas with distinct toppings.
Hearth Court · evenings
One pizza. A whole evening.
Thin bases, a few considered toppings and something small to begin.
Leave a little room for the crust.
The rim is part of dinner. Dough is rested before service and shaped for a thin center with a light edge. Toppings stay restrained so the base still has a voice.
Start with olives, share a salad and choose a pizza each. The team can help with quantities if the table prefers to share.
An evening pace
Small dishes arrive before the oven plates.
Clear ingredients
Ask about dairy, nuts and wheat before ordering.
Make a table of it
Two at the table
Two pizzas and one leaf salad make a straightforward supper.
A family evening
Ask for a plain tomato-and-cheese pizza and discuss smaller portions.
A group of six
Contact us before service to agree a time and space for the whole party.
Before the evening
Do you take reservations?
Yes, by phone or email. Please wait for confirmation before treating a table as booked.
Is takeaway available?
The dining room has priority at busy times. Call to ask about that evening’s collection slots.
Do you offer a gluten-free base?
This concept menu uses wheat dough and a shared oven. Do not assume a gluten-free option is available.
The door at number six
Hearth Court is entered from Willow Street. Tell us about any mobility or seating requirements when you contact the restaurant.
- Wednesday and Thursday
- 5pm–9pm
- Friday and Saturday
- 5pm–10pm
- Sunday
- 4pm–8pm